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Kaju Katli
Description
Cooking Time
Preparation Time :
15 Min
Cook Time :
20 Min
Total Time :
35 Min
Ingredients
Serves :
20
Sugar 2 cup
Water 1 cup
Ghee 2 tbsp
Kaju / Cashewnuts 250 gm
Directions
Heat a pan
Put the sugar and water
Make a paste of the kaju
Now put that in the syrup
Stir for 10 mins
Put 1 tbsp of ghee
Now take a plate put 1 tpsp of ghee
And spread the kaju batter
As it cools down cut them into pieces
Eman Pal
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#Tags
Vegetarian